As a result of COVID, there is a drastic need of food resources to people across America.  Wells Fargo has teamed up with Feeding America food banks to create drive up food banks at various Wells Fargo locations

Small-business owners adapted during COVID-19 shutdown in March. Restaurants pivoted to takeout, shops introduced curbside pickup and gyms shifted towards online classes.

Now that we are headed into fall months,

Imagine an intuitive overlay on a smartphone that maps a physical store.  This could allow the customer to explore and choose items without the need of a sales staff.  This fluid and safe shopping experience t

Pressure is on companies to determine a survival roadmap during the COVID crisis while mounting consumer expectation to be transparent is facing them head on.  The menu of corporate responsibility spans from